Apple Crisp

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease a 7 x 11-inch baking pan and place apples in bottom.
3. 3
   Combine cinnamon, salt and water; sprinkle over apples.
4. 4
   In a separate bowl, pinch together the flour, sugar and margarine until the mixture resembles corn meal.
5. 5
   Place on top of apples.
6. 6
   Bake for approximately 40 minutes, or until the topping is bubbly and lightly golden.
7. 7
   Serve with Cool Whip, whipped cream or French vanilla ice cream while still warm.
8. 8
   Serves 6.