Apple Crisp
7 ingredients
4 steps
Ingredients
- 4 c. apples, peeled and sliced (about 4 medium)
- 3/4 c. self-rising flour
- 3/4 c. brown sugar, packed
- 1/2 c. oats
- 1/3 c. pecans or walnuts
- 1 1/2 tsp. ground cinnamon
- 1/2 c. margarine, softened
Directions
-
1Heat oven to 375°.
-
2Spread apples in an ungreased 8-inch square pan.
-
3Mix remaining ingredients with fork and sprinkle over apples.
-
4Bake about 30 minutes or until topping is brown and apples are tender.
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