Apple Crisp

Directions

1. 1
   Use 6 x 10-inch greased pan.
2. 2
   Put 5 to 6 cups sliced apples in pan.
3. 3
   Mix together rest of ingredients with fork until crumbly. Pour over apples.
4. 4
   Melt 1/3 cup butter and pour over mixture. Sprinkle with 1/2 teaspoon cinnamon.
5. 5
   Bake 35 to 40 minutes at 375°.