Apple Crisp

Directions

1. 1
   Cut up apples as for pie into 10 x 6-inch or round baking dish.
2. 2
   Sprinkle sugar and cinnamon over apples.
3. 3
   Into last four dry ingredients, drop 1 egg and cut in with 2 knives (very important).
4. 4
   When crumbly, sprinkle on top of apples, and drizzle melted margarine over the crumbs.
5. 5
   Bake at 350° for 45 minutes to 1 hour.
6. 6
   Serve hot or cold.
7. 7
   Good with ice cream or whipped cream.