Apple Crisp

6 ingredients
4 steps

Ingredients

  • 4 c. peeled apple slices
  • 1 tsp. cinnamon
  • 1/2 c. butter or margarine
  • 1/2 c. water
  • 1 c. sugar
  • 3/4 c. flour

Directions

  1. 1
    Butter casserole.
  2. 2
    Add apples and pour water and cinnamon, mixed, over.
  3. 3
    Work sugar, flour and butter until crumbly; spread over apples.
  4. 4
    Bake, uncovered, at 400° until browned and bubbly. Serve warm.

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