Apple Crisp

Directions

1. 1
   Cut apples into thin slices and put in bottom of prepared 9 x 13-inch pan in layers.
2. 2
   Mix flour, sugar, baking powder and salt together.
3. 3
   Beat 2 eggs and stir into mixture.
4. 4
   Spoon mixture over sliced apples.
5. 5
   Melt 1/4 stick margarine and pour over mixture, then sprinkle cinnamon on top.
6. 6
   Bake 30 to 35 minutes at 375°.