Apple Crisp
7 ingredients
9 steps
Ingredients
- 2 cans apple pie filling
- 2 sticks margarine
- cinnamon (to your satisfaction)
- 2 c. oatmeal
- 2 c. Bisquick
- 1 c. firmly packed brown sugar
- 1/2 c. peanut butter
Directions
-
1Preheat oven to 400°.
-
2In a 13 x 9-inch baking dish, melt 1/2 stick margarine.
-
3Pour in apples and spread evenly.
-
4Sprinkle with cinnamon to your liking.
-
5Melt 1/2 cup peanut butter and drizzle over apples.
-
6Mix oats, Bisquick and brown sugar.
-
7Melt remaining margarine and pour over mixture.
-
8This makes the topping and it should be moist and a bit crumbly.
-
9Sprinkle over and bake for 20 minutes.
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