Apple Crisp

7 ingredients
5 steps

Ingredients

  • 5 c. sliced apples (4 to 5 apples)
  • 1/4 c. water
  • 1 Tbsp. lemon juice
  • 1 c. sugar
  • 1/2 c. sifted flour
  • 1/4 c. butter
  • 1 tsp. cinnamon

Directions

  1. 1
    Prepare 8 x 8 x 2-inch pan by greasing well with butter. Arrange sliced apples in bottom of pan.
  2. 2
    Pour 1/4 cup water and 1 tablespoon lemon juice over apples.
  3. 3
    Blend together 1 cup sugar, 1/2 cup sifted flour, 1/4 cup butter and 1 teaspoon cinnamon. Sprinkle over apples.
  4. 4
    Bake in moderate oven at 375° for 45 minutes.
  5. 5
    Serve warm with cream.

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