Apple Crumb Cake
18 ingredients
1 steps
Ingredients
- FOR THE CRUMB TOPPING:
- 5 Tablespoons Butter
- 1/2 cups Sugar
- 1/2 cups Flour
- 1/4 teaspoons Salt
- 1/2 cups Walnuts, Chopped
- FOR THE CAKE:
- 2 cups Flour
- 2 teaspoons Baking Powder
- 1/2 teaspoons Baking Soda
- 1/4 teaspoons Salt
- 1/4 teaspoons Ground Cinnamon
- 8 Tablespoons Butter
- 1 cup Sugar
- 2 whole Eggs
- 2 teaspoons Vanilla Extract
- 1/2 cups Yogurt
- 1 whole Apple, Peeled, Cored And Diced
Directions
-
1["For the crumb topping:", "Mix together butter, sugar, flour, and salt with a pastry blender or a fork till you get a crumbly mixture. Mix in the chopped walnuts and refrigerate till required.", "For the cake:", "Preheat the oven to 180\u00b0C (about 355\u00b0F). Grease and line the bottom and sides of an 8\" round or a square pan.""
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