Apple Crumb Cake

6 ingredients
6 steps

Ingredients

  • 4 tart apples, pared and sliced thin
  • 1/2 c. brown sugar
  • 1/2 c. butter
  • 1 c. brown sugar
  • 1 c. flour
  • 1/2 c. chopped nuts

Directions

  1. 1
    Butter a baking dish or skillet.
  2. 2
    Arrange a layer of apples in dish; sprinkle with 1/2 cup brown sugar.
  3. 3
    Add rest of apples.
  4. 4
    Top with crumbs made by working together butter, 1 cup brown sugar, flour and nuts.
  5. 5
    Bake 45 minutes in a 375° oven.
  6. 6
    Serve warm with whipped cream.

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