Apple Crumb Cake
8 ingredients
7 steps
Ingredients
- 3 c. flour
- 1 c. sugar
- 1/2 lb. butter or margarine (soft)
- 1/2 tsp. salt
- 6 large apples, sliced
- 1/2 c. sugar
- dash of nutmeg
- dash of cinnamon
Directions
-
1Work flour, 1 cup sugar, butter and salt.
-
2Do not add water. Pat 3/4 mixture on bottom of 9 x 12-inch pan or cookie sheet, ungreased.
-
3Add sliced apples; sprinkle lightly with nutmeg and cinnamon.
-
4Add 1/2 cup sugar.
-
5Sprinkle rest of crumbs over apples.
-
6Place pat of butter here and there.
-
7Bake at 350° for 1 1/2 hours or until golden brown.
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