Apple Crumb Pie
6 ingredients
5 steps
Ingredients
- 5 to 7 Jonathan or Rome apples
- 1 c. sugar
- 1 tsp. cinnamon
- 3/4 c. flour
- 1/3 c. margarine
- 1 unbaked pie shell
Directions
-
1Peel apples; chop in small pieces.
-
2Put in unbaked pie shell. Mix 1/2 cup of sugar and all the cinnamon; pour over apples. Blend 1/2 cup of sugar, flour and margarine; put on top of sugar and cinnamon.
-
3Cover edges of pie shell with foil.
-
4Bake 40 minutes or until done.
-
5Enjoy.
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