Apple Crumb Pie

7 ingredients
6 steps

Ingredients

  • 5 to 7 tart apples, peeled and sliced
  • 3/4 tsp. cinnamon
  • 1/2 c. sugar
  • 1 (9-inch) unbaked pie shell
  • 1/3 c. sugar
  • 3/4 c. flour
  • 6 Tbsp. butter

Directions

  1. 1
    Mix together 1/2 cup sugar and cinnamon.
  2. 2
    Mix sugar mixture with apples and place in pie shell.
  3. 3
    Mix together 1/3 cup sugar and flour.
  4. 4
    Cut butter into flour mixture until crumbly.
  5. 5
    Sprinkle crumbs over pie.
  6. 6
    Bake 35 to 40 minutes at 400°, until crumbs are slightly brown.

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