Apple Crumb Pie
6 ingredients
7 steps
Ingredients
- 1 9 inch pie shell unbaked
- 4-5 large tart cooking apples
- 1/2 cup sugar
- 1 teaspoon cinnamon
- 1/2 cup flour
- 1/3 cup butter
Directions
-
1Peel and core the apples and cut into slices.
-
2Arrange in pie shell.
-
3Mix sugar and cinnamon.
-
4Sprinkle over apples.
-
5Mix flour, sugar and butter until crumbly.
-
6Sprinkle as a topping over the apples.
-
7Bake @ 450 for 10 minutes and at 350 for 40 minutes.
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