Apple Crumble
7 ingredients
8 steps
Ingredients
- 5 apples, peeled and cooked or 2 cans apple pie filling
- 1/2 tsp. cinnamon
- 1/4 c. flour
- 1/4 c. butter or margarine
- 1/2 c. brown sugar
- 1/4 tsp. nutmeg
- 1 tsp. lemon juice
Directions
-
1Mix apples, cinnamon, nutmeg and lemon juice.
-
2Place in an 8 1/4-inch round baking dish.
-
3With pastry blender, cut butter into sugar and flour.
-
4Sprinkle on apples.
-
5Cook in microwave for 6 minutes.
-
6Turn baking dish and cook for another 4 minutes.
-
7Let stand for 5 minutes.
-
8Serve with cream, ice cream or Cool Whip.
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