Apple Crunch

9 ingredients
7 steps

Ingredients

  • 6 apples, quartered
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1 c. water
  • 6 Tbsp. butter
  • 1/2 c. brown sugar
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt

Directions

  1. 1
    Put apples in pan with sugar, cinnamon and water; cook 10 minutes.
  2. 2
    Pour into greased baking dish.
  3. 3
    Cream butter and brown sugar.
  4. 4
    Sift flour, baking powder and salt.
  5. 5
    Add to creamed mixture.
  6. 6
    Pat on top of apples.
  7. 7
    Bake at 350° for 45 minutes.

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