Apple Crunch

Directions

1. 1
   Place apples in shallow, greased baking dish.
2. 2
   Sprinkle with cinnamon, nutmeg and granulated sugar.
3. 3
   Add water.
4. 4
   Combine brown sugar and flour.
5. 5
   Cut in butter very fine.
6. 6
   Spread over apples. Bake at 400° for 20 minutes.
7. 7
   Reduce heat to 350° and bake for 25 minutes.
8. 8
   Cut in squares for serving.
9. 9
   Makes 8 servings.