Apple Crunch

7 ingredients
5 steps

Ingredients

  • 2 cans apple pie filling
  • 1 c. sugar
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 1 butter yellow cake mix
  • 2 sticks margarine
  • nuts

Directions

  1. 1
    Mix together apple pie filling, sugar, nutmeg and cinnamon. Place in greased cake pan.
  2. 2
    Pour cake mix over top.
  3. 3
    Slice margarine and place on top of this.
  4. 4
    Sprinkle with nuts.
  5. 5
    Bake at 350° for 1 hour.

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