Apple Crunch

7 ingredients
4 steps

Ingredients

  • 1 egg
  • 1 c. sugar
  • 1 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • sliced apples or peaches
  • 1 stick butter or oleo, melted

Directions

  1. 1
    Mix first 5 ingredients until crumbly.
  2. 2
    Use enough sliced apples or peaches to fill a 9 x 9-inch baking pan.
  3. 3
    Spread the crumbly mixture over the fruit. Drizzle with melted butter or oleo.
  4. 4
    Bake at 350° approximately 1/2 hour, until lightly brown.

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