Apple Crunch

6 ingredients
4 steps

Ingredients

  • 2 c. apple pie filling
  • 2/3 c. sugar
  • 2 tsp. cinnamon
  • 1 box yellow cake mix
  • 2 sticks margarine
  • 1 c. pecans, chopped

Directions

  1. 1
    Place pie filling in long dish.
  2. 2
    Mix sugar and cinnamon and sprinkle over apples, sprinkle dry cake mix over sugar mixture. Cut margarine up over cake mix.
  3. 3
    Sprinkle nuts over the top of the margarine.
  4. 4
    Bake at 350° for 1 hour.

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