Apple Crunch Cake

10 ingredients
4 steps

Ingredients

  • 4 c. peeled thin sliced apples
  • 2 c. sugar
  • 3/4 c. oil
  • 2 tsp. vanilla
  • 1 1/2 tsp. baking soda
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 1 egg
  • 1 c. chopped nuts (optional)
  • 2 1/4 c. flour

Directions

  1. 1
    Mix together sliced apples and sugar.
  2. 2
    Set aside 20 minutes or in refrigerator overnight.
  3. 3
    Add oil, vanilla, baking soda, salt, cinnamon, egg, nuts and flour.
  4. 4
    Pour into floured pan; bake at 350° for 60 minutes.

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