Apple Crunch Pie

Ingredients

• 1 (9-inch or 10-inch) unbaked pie shell
• 1 (20 oz.) can apple pie filling
• 1/2 c. margarine or butter
• 1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)
• 2 eggs
• 1 tsp. maple flavoring
• 1/2 tsp. ground cinnamon
• 1/8 tsp. ground nutmeg
• 1/2 c. firmly packed light brown sugar
• 1/2 c. unsifted flour
• 1/4 c. crushed granola