Apple Crunch Pie

12 ingredients
8 steps

Ingredients

  • 6 cups sliced & peeled apples
  • 12 cup sugar
  • 2 tablespoons flour
  • 3 tablespoons water
  • 1 tablespoon lemon juice
  • 1 cup oatmeal
  • 12 cup sugar
  • 12 cup flour
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 23 cup butter, softened
  • 1 homemade or store bought pie crust

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Place crust in pie plate.
  3. 3
    In large bowl combine all filling ingredients; mix.
  4. 4
    Cover, microwave for 7 minutes.
  5. 5
    Spoon into crust-lined pie plate.
  6. 6
    In small bowl, combine all dry topping ingredients, then cut in butter until mixture is crumbly.
  7. 7
    Sprinkle topping evenly over filling.
  8. 8
    Bake 35-40 minutes.

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