Apple Custard Pie
10 ingredients
16 steps
Ingredients
- 2 c. sliced apples
- 1 c. sugar
- 1 c. flour
- 1 tsp. cinnamon
- 1 1/2 c. milk
- 1 egg, beaten
- 1 tsp. vanilla
- 1/4 tsp. salt
- 2 Tbsp. butter
- dash of nutmeg
Directions
-
1Arrange half
-
2of
-
3apples
-
4in bottom of a 9-inch unbaked pie shell.
-
5Mix
-
6sugar
-
7and flour and spread half over apples. Pour in rest
-
8of
-
9apples and spread remaining sugar and flour over them. Sprinkle with
-
10cinnamon
-
11and
-
12dot
-
13with butter and dash of nutmeg. Pour
-
14milk
-
15mixed with beaten egg and vanilla over mixture.
-
16Bake in 375° oven for about 50 minutes.
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