Apple Dumplings

6 ingredients
7 steps

Ingredients

  • 1 Granny Smith apple
  • 1 (8 count) can crescent rolls
  • apple pie spice to taste
  • 1 c. orange juice
  • 1 c. sugar
  • 1/2 c. margarine

Directions

  1. 1
    Peel and core apple; cut into 8 slices.
  2. 2
    Separate roll dough. Place 1 slice of apple on each roll.
  3. 3
    Wrap to enclose apple. Arrange in baking dish; sprinkle with apple pie spice.
  4. 4
    Combine orange juice, sugar and margarine in saucepan.
  5. 5
    Cook until butter is melted and sugar is dissolved.
  6. 6
    Pour over rolls.
  7. 7
    Bake at 350° for 30 minutes.

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