Apple Dumplings
6 ingredients
7 steps
Ingredients
- 1 Granny Smith apple
- 1 (8 count) can crescent rolls
- apple pie spice to taste
- 1 c. orange juice
- 1 c. sugar
- 1/2 c. margarine
Directions
-
1Peel and core apple; cut into 8 slices.
-
2Separate roll dough. Place 1 slice of apple on each roll.
-
3Wrap to enclose apple. Arrange in baking dish; sprinkle with apple pie spice.
-
4Combine orange juice, sugar and margarine in saucepan.
-
5Cook until butter is melted and sugar is dissolved.
-
6Pour over rolls.
-
7Bake at 350° for 30 minutes.
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