Apple Dumplings

Directions

1. 1
   To make sauce, combine sugar, water, cinnamon and nutmeg. Cook 5 minutes and add butter.
2. 2
   Pare and core apples.
3. 3
   Combine flour, salt and baking powder; cut in shortening.
4. 4
   Add milk all at once and stir just until flour is moistened.
5. 5
   Roll out 1/4-inch thick.
6. 6
   Cut six 5-inch squares.
7. 7
   Place one apple on each square; sprinkle generously with additional sugar and spices.
8. 8
   Dot with butter; fold corners up over apple and pinch edges.
9. 9
   Place 1-inch apart in greased baking pan.
10. 10
    Pour over sauce and bake in 375° oven for 35 minutes.
11. 11
    Serve warm with cream.
12. 12
    You'll get raves!