Apple Dumplings
6 ingredients
6 steps
Ingredients
- 5 apples, peeled and quartered
- 1 can biscuits (10)
- 1 stick margarine
- 1 1/2 c. sugar
- 1 1/2 c. water
- cinnamon
Directions
-
1Press biscuits out and cut in halves.
-
2Place apple piece in each half of biscuit and roll up.
-
3Melt margarine and mix with sugar and water.
-
4Pour over dumplings.
-
5Bake for 30 minutes at 350°.
-
6Sprinkle with cinnamon.
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