Apple Dumplings

6 ingredients
1 steps

Ingredients

  • 2 Granny Smith apples, peeled, cored and quartered
  • 1 can Pillsbury crescent dinner rolls
  • 1 c. sugar
  • 1 c. water
  • 1/2 stick margarine
  • cinnamon

Directions

  1. 1
    Put quarter of apple in each roll. Gently pull dough over apple quarter. Crimp edges so there are no holes. Place in Corning Ware dish. Sprinkle with cinnamon. Bring sugar, water and margarine to boil. Pour over apples. Bake at 350° for 45 minutes.

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