Apple Dumplings #2

Directions

1. 1
   Peel, quarter and core apples to make 10 pieces.
2. 2
   Do not use any other brand of biscuits, or dumplings will be tough.
3. 3
   Stretch a biscuit out; put an apple piece in the center.
4. 4
   Pinch the biscuit together around the apple; place in a casserole dish. Continue until all 10 are finished.
5. 5
   Sprinkle with cinnamon to taste.
6. 6
   Heat the water, sugar and margarine to a boil; pour over dumplings.
7. 7
   Bake at 350° for 30 to 40 minutes.