Apple Dumplings
9 ingredients
9 steps
Ingredients
- 2 c. flour
- 1 tsp. salt
- 3/4 c. shortening
- 1/2 c. milk
- 2 c. granulated sugar
- 2 c. water
- 1/4 tsp. nutmeg
- 1/4 tsp. cinnamon
- 1/2 c. butter
Directions
-
1Mix first 4 ingredients together like pie dough.
-
2Divide into 8 parts.
-
3Pare, core and cut apples into quarters.
-
4Place apple pieces on individual rolled dough sections.
-
5Sprinkle apples with butter, sugar, cinnamon and nutmeg.
-
6Fold dough upward around apples.
-
7Place in deep dish pan.
-
8Boil the remaining 6 ingredients in saucepan for 5 minutes.
-
9Pour over dumplings and bake at 350° for 30 minutes.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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