Apple Dumplings

Directions

1. 1
   Put all in bowl, except milk and apples.
2. 2
   Cut in shortening like pie dough.
3. 3
   Add enough milk to make soft dough.
4. 4
   Roll out dough on floured surface.
5. 5
   Cut into 8 squares.
6. 6
   Put a handful of apples on each square.
7. 7
   Sprinkle with 1 teaspoon sugar, 1/4 teaspoon cinnamon and 1/2 teaspoon butter.
8. 8
   Fold dough up around apples.
9. 9
   Seal.
10. 10
    Place in a 9 x 13-inch pan.
11. 11
    Bake for 15 minutes at 400°.
12. 12
    Reduce heat and pour over syrup.