Apple Dumplings
6 ingredients
8 steps
Ingredients
- 10 canned biscuits
- 2 sticks margarine, melted
- 1 tsp. cinnamon
- 2 c. sugar
- 2 c. water
- 5 apples
Directions
-
1Roll biscuits thin and cut in half.
-
2Peel 5 apples and quarter them.
-
3Wrap each quarter with 1/2 biscuit.
-
4Mix cinnamon, sugar and water.
-
5Heat and pour over apples.
-
6Melt margarine and pour over this.
-
7Bake at 350°
-
8for 1 hour. Baste often with sauce that cooks out of apples.
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