Apple Dumplings

6 ingredients
8 steps

Ingredients

  • 10 canned biscuits
  • 2 sticks margarine, melted
  • 1 tsp. cinnamon
  • 2 c. sugar
  • 2 c. water
  • 5 apples

Directions

  1. 1
    Roll biscuits thin and cut in half.
  2. 2
    Peel 5 apples and quarter them.
  3. 3
    Wrap each quarter with 1/2 biscuit.
  4. 4
    Mix cinnamon, sugar and water.
  5. 5
    Heat and pour over apples.
  6. 6
    Melt margarine and pour over this.
  7. 7
    Bake at 350°
  8. 8
    for 1 hour. Baste often with sauce that cooks out of apples.

Products Matching These Ingredients

More Recipes to Try