Apple Fritters

10 ingredients
7 steps

Ingredients

  • 1 c. sifted flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. apple pie spice
  • 1/8 tsp. cinnamon
  • 1/2 tsp. vanilla
  • 1 egg, beaten
  • 1/2 c. white sugar
  • milk
  • 1 1/2 c. apples, chopped

Directions

  1. 1
    Mix together dry ingredients and combine with egg, vanilla and white sugar, stirred together.
  2. 2
    Add enough milk to make it the thinness of thick pancake batter.
  3. 3
    Drop into hot (375° to 400°) oil or fat with tablespoon dipped into oil to avoid sticking to the spoon.
  4. 4
    Turn fritters over in oil repeatedly to brown evenly, about 9 or 10 minutes frying time or until browned.
  5. 5
    Roll in powdered sugar.
  6. 6
    Oven frying causes toughness.
  7. 7
    Makes several dozen.

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