Apple Harvest Gingerbread

13 ingredients
6 steps

Ingredients

  • 2 1/2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. ground ginger
  • 1 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 1/2 large baking apple, peeled, cored, thinly sliced
  • 1/2 c. unsalted butter, melted
  • 1/2 c. sugar
  • 1 c. molasses
  • 2 eggs, beaten
  • 3/4 c. boiling water
  • almonds and pecans for garnish
  • vanilla ice cream

Directions

  1. 1
    Butter and flour 10 inch springform pan.
  2. 2
    Line bottom with waxed paper.
  3. 3
    Butter and flour paper.
  4. 4
    Preheat oven to 350°.
  5. 5
    Sift flour, baking soda, ginger, cinnamon, cloves, and salt into medium bowl.
  6. 6
    Set aside.

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