Apple Jack For Apple Pie

Directions

1. 1
   Heat water, sugar, cinnamon and nutmeg until very hot and sugar is dissolved.
2. 2
   Dissolve cornstarch in small amount of cold water.
3. 3
   Add to other mixture and cook until very thick.
4. 4
   Cool in refrigerator.
5. 5
   Add apples to cool mixture.
6. 6
   Use these apples for apple pie.
7. 7
   Apple Jack is best when you prepare the day before.