Apple Kuchen

7 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1/2 c. oatmeal
  • 1/2 c. brown sugar
  • 1 c. margarine
  • 8 to 10 apples, peeled and sliced about 1/2-inch
  • 1 c. sugar
  • 2 Tbsp. cornstarch

Directions

  1. 1
    Cream shortening and brown sugar; add flour and oatmeal.
  2. 2
    Line a pan, 9 x 12
  3. 3
    x 2-inch, with this mixture, reserving one cup of the mixture for the top of Kuken.
  4. 4
    Boil the apples in 1/4 cup of water.
  5. 5
    When partly done, add one cup sugar and 2 tablespoons cornstarch.
  6. 6
    Pour into pan, sprinkling reserved crumbs over top. Bake 35 minutes in 350° oven.

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