Apple Mint Relish

5 ingredients
4 steps

Ingredients

  • 2 each sweet red apples, eighth, cored and sliced into 1/4-inch pieces
  • Juice of one lemon
  • 1/4 cup pineapple juice
  • 2 tablespoon chiffonade fresh mint
  • Pinch of salt

Directions

  1. 1
    In a mixing bowl, combine all of the ingredients together.
  2. 2
    Mix well.
  3. 3
    Refrigerate until chilled.
  4. 4
    Serve with the Crawfish Stuffed Leg of Lamb

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