Apple-Molasses Muffins

12 ingredients
5 steps

Ingredients

  • 4 c. all-purpose flour
  • 3/4 c. molasses
  • 1/2 c. packed brown sugar
  • 1/2 c. butter or margarine, softened
  • 1/3 c. milk
  • 2 tsp. baking soda
  • 2 tsp. ground cinnamon
  • 1 tsp. ground allspice
  • 1 tsp. salt
  • 2 eggs
  • 3 large red cooking apples, peeled and diced (1 3/4 lb.)
  • 3/4 c. California walnuts, chopped

Directions

  1. 1
    About 1 hour before serving or day ahead:
  2. 2
    Preheat oven to 375°.
  3. 3
    Grease and flour 18 (3-inch) muffin pan cups.
  4. 4
    Into large bowl, measure all ingredients except apples and walnuts; with mixer at low speed, beat until blended, constantly scraping bowl.
  5. 5
    Stir in apples and walnuts.

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