Apple Muffins

12 ingredients
9 steps

Ingredients

  • 2 12 cups all-purpose flour
  • 1 cup whole wheat flour
  • 3 cups chopped apples
  • 1 cup white sugar
  • 1 cup packed dark brown sugar
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 1 tablespoon cinnamon
  • 1 cup vegetable oil
  • 3 eggs
  • 2 cups chopped walnuts
  • 2 teaspoons vanilla

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Spray 2 muffin tins with Pam
  3. 3
    Sift your dry ingredients together.
  4. 4
    Thoroughly combine apples and sugars and then add the oil, eggs, nuts, and vanilla.
  5. 5
    Add the dry ingredients to the wet ingredients and mix well.
  6. 6
    The batter will be very thick and gooey.
  7. 7
    Fill the muffin tins 2/3 full.
  8. 8
    Bake for 30 minutes.
  9. 9
    These can be frozen.

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