Apple Muffins

10 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 1/4 c. plus 2 Tbsp. brown sugar
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 1/2 c. peeled, shredded Rome apple
  • 3/4 c. plus 2 Tbsp. buttermilk
  • 2 Tbsp. vegetable oil
  • 1 tsp. vanilla extract

Directions

  1. 1
    Combine first 6 ingredients in a large bowl.
  2. 2
    Make a well in center of mixture.
  3. 3
    Combine apple and next 3 ingredients and stir well.
  4. 4
    Add to dry ingredients, stirring just until moistened. Divide batter evenly among 12 muffin cups sprayed with cooking spray.
  5. 5
    Bake at 400° for 28 minutes or until a wooden pick comes out clean.
  6. 6
    Remove from pans immediately.
  7. 7
    Let cool on a wire rack.

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