Apple Mystery

7 ingredients
6 steps

Ingredients

  • 1 (20 ounce) can crushed pineapple, undrained
  • 3 cups apples, sliced (I use Mcintosh)
  • 1/2 cup sugar
  • 2 tablespoons lemon juice
  • 1 box yellow cake mix
  • 1/2 cup margarine or 1/2 cup butter
  • 1 cup chopped pecans

Directions

  1. 1
    Pour pineapple in 9x13 baking dish.
  2. 2
    Layer apples, 1/4 cup sugar and lemon juice on top of pineapple.
  3. 3
    Sprinkle fruit with cake mix.
  4. 4
    top with melted butter, 1/4 cup sugar and pecans.
  5. 5
    Bake at 350 degrees for 20 minutes, then cut into with knife so juices can rise Bake 30 minutes longer.
  6. 6
    Very good served warm with ice cream.

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