Apple Mystery
7 ingredients
6 steps
Ingredients
- 1 (20 ounce) can crushed pineapple, undrained
- 3 cups apples, sliced (I use Mcintosh)
- 1/2 cup sugar
- 2 tablespoons lemon juice
- 1 box yellow cake mix
- 1/2 cup margarine or 1/2 cup butter
- 1 cup chopped pecans
Directions
-
1Pour pineapple in 9x13 baking dish.
-
2Layer apples, 1/4 cup sugar and lemon juice on top of pineapple.
-
3Sprinkle fruit with cake mix.
-
4top with melted butter, 1/4 cup sugar and pecans.
-
5Bake at 350 degrees for 20 minutes, then cut into with knife so juices can rise Bake 30 minutes longer.
-
6Very good served warm with ice cream.
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