Apple Orchard Cookies

7 ingredients
1 steps

Ingredients

  • 1 cup light brown sugar
  • 1/2 cup shortening
  • 1 egg
  • 1 1/2 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon nutmeg
  • 1 cup chopped unpeeled apple

Directions

  1. 1
    Cream together sugar and shortening. Beat in egg. Sift together dry ingredients and add to mixture. Beat until well blended. Stir in apples. Drop in the shape of a ball on a greased cookie sheet. Bake at 375 degrees for 12-15 minutes.

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