Apple Pancakes
9 ingredients
6 steps
Ingredients
- 1/2 c. milk
- 1/2 c. flour
- 3 eggs, beaten
- 1 tsp. sugar
- 1 large apple, sliced
- butter
- brown sugar
- cinnamon
- lemon juice
Directions
-
1Mix together milk, flour, eggs and sugar and set aside.
-
2Fry apple slices in butter in round cake pan.
-
3Butter pan on sides after apple is fried and pour batter over apple.
-
4Bake in 500° oven until batter rises and starts to brown, about 10 minutes. Dot with butter and sprinkle thickly with brown sugar and cinnamon.
-
5Put back in oven to melt and brown.
-
6Sprinkle with lemon juice.
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