Apple Pancakes

Directions

1. 1
   Saute apples and butter in pan on medium heat for 5 minutes. Add remaining ingredients (sugar, cinnamon and nutmeg).
2. 2
   Reduce heat and simmer for 10 minutes in covered pan.
3. 3
   Mix flour and salt together.
4. 4
   Add eggs and milk.
5. 5
   Stir with wire whisk until well blended.
6. 6
   Pour into ovenproof skillet with 1 teaspoon melted butter.
7. 7
   Bake for 10 minutes.
8. 8
   Pancakes will fluff up.
9. 9
   You will need to punch down with fork.
10. 10
    Lower temperature to 350° and bake for 5 more minutes.