Apple Pecan Pastries
9 ingredients
1 steps
Ingredients
- 1 (8 ounce) can crescent rolls
- 1 cup brown sugar, packed
- 12 cup flour
- 1 teaspoon ground cinnamon
- 18 teaspoon ground nutmeg
- 2 cups granny smith apples, peeled and diced
- 1 cup pecans, chopped
- 1 tablespoon cold butter, cut into pieces
- powdered sugar
Directions
-
1["Preheat oven to 350.", "Mix brown sugar, flour, cinnamon and nutmeg.", "Add apples, pecans and butter; toss to coat.", "Unfold crescent roll on a lightly flour surface, so that it doesn't stick to surface.", "Brush lightly with water.", "(I use apple juice).", "With long side facing you, spoon apple mixture on dough to within 2\" of long side and all the way to short sides.""
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