Apple Pie

4 ingredients
5 steps

Ingredients

  • 1/2 to 3/4 c. sugar
  • 3/4 tsp. cinnamon or nutmeg
  • 4 to 5 c. sliced, peeled apples
  • 1 Tbsp. butter

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    Mix sugar and spices; mix lightly through apples.
  3. 3
    Heap into pastry lined pie plate.
  4. 4
    Dot with butter. Cover with top crust which has slits cut in it.
  5. 5
    Seal; bake 50 to 60 minutes until crust is browned and apples are cooked.

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