Apple Pie #3

8 ingredients
5 steps

Ingredients

  • 1 12 cups water
  • 1 12 cups sugar
  • 16 soda crackers
  • 14 cup margarine
  • 1 12 teaspoons cream of tartar
  • 12 teaspoon cinnamon
  • 12 teaspoon nutmeg
  • pastry for double-crust pie (either your own recipe or storebought)

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Line pie tin with bottom crust.
  3. 3
    Combine the rest of the ingredients and place in crust.
  4. 4
    Cover with top crust, crimp edges attractively and pierce evenly all over with a fork to release the steam.
  5. 5
    Bake for 35 minutes or until crust is golden brown.

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