Apple Pie

5 ingredients
4 steps

Ingredients

  • 6 oz. can frozen unsweetened apple juice, thawed
  • 2 Tbsp. tapioca
  • 6 c. peeled, sliced apples*
  • 2 Tbsp. butter
  • 1 tsp. cinnamon

Directions

  1. 1
    Cook the apple juice concentrate and the tapioca until thick. Add apples to the hot mixture; stir until well coated.
  2. 2
    Spoon into pie shell.
  3. 3
    Dot with butter and sprinkle with cinnamon.
  4. 4
    Add the top crust.

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