Apple Pikelets

Directions

1. 1
   Cut up & core the apple, leaving the skin on.
2. 2
   Grate the apple.
3. 3
   Place the flour, apple, sugar, eggs and milk into a bowl and mix.
4. 4
   Heat a frying pan or griddle. Spray with oil.
5. 5
   Pour small amounts of the batter into little circles. Sprinkle with cinnamon.
6. 6
   When bubbles appear on the top its time to flip them over. Flip again until both sides are golden.
7. 7
   Top with butter and powdered sugar and serve.