Apple Pudding

6 ingredients
4 steps

Ingredients

  • 6 apples, peeled and sliced
  • 1 c. graham cracker crumbs
  • 1/4 c. water
  • nutmeg
  • 1/2 c. brown sugar
  • 1/4 c. butter

Directions

  1. 1
    Place apples in buttered baking dish.
  2. 2
    Add water and sprinkle with nutmeg.
  3. 3
    Cover with crumb mixture made by creaming together cracker crumbs, butter and brown sugar.
  4. 4
    Bake until done.

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